Hi! My name is Laura, and I’m a co-founder of Djablo Sauce.

Djablo Sauce is the first locally produced, family owned and operated small batch Filipino hot sauce in the United States. Our zesty ginger and garlic forward sauce that packs a punch with round, comforting heat is the answer to the ingredient focused, flavor fanatic searching the shelves of their local grocery shop to make any food more interesting. We officially launched sales in June 2019 with 2 flavors in 2 sizes ranging from $10-20 for those who like a little bit of spice, to those who want a Djab on every bite.